Showing posts with label modernity. Show all posts
Showing posts with label modernity. Show all posts

Friday, September 18, 2009

Craft and Modernity
















Shockingly, my most satisfying acqusition in 2009 has not been a perfume - though it is perhaps not entirely unrelated to fragrance. Bear with me and find out whether you agree.
It was on ebay.uk that I stumbled upon the tea service pictured above. I had to have it and to my surprise managed to snatch it for a ridiculously low price (as in: "$500 for a bottle of the original 1882 Fougère Royale is a ridiculously low price"). You may not find the design overly impressive - functionalist ArtDeco, a typical 1940s bauhaus-inspired design - until I tell you that this set is actually older than Fougère Royale - pre 1872 to be exact. It is attributed (by Harry Lyons, Christopher Dresser: The People's Designer, p.205) to Christopher Dresser (1834-1904) perhaps the most radical and pioneering British designer of all times. A botanist by profession, Dresser promoted the adaptation of stuctural principles found in nature in design, as evident in his textile designs, while his boldly geometrical metalwork was also inspired by travels to Japan. Dresser wished to combine aesthetics, functionality and serial production, as well as being one of the first designers to sign his work, making himself a brand. He anticipated many bauhaus ideas by half a century. It's not surprising that Alessi still offers Dresser designs - you can purchase his radical teapot for a mere 4,000 Euros, the toastrack is a bit cheaper.
Now you understand why I had to have this (Art Nouveau, Art Deco and 'bauhaus' are my favorite design styles), but where in Jacques Guerlain's name is the perfume connection? Well, bingo. The blend of traditional craft and industrial modernity Dresser embodies immediately reminded me of the birth of modern perfumery pretty much coterminous with my wonderful tea set and embodied in the names of Coty and Guerlain. Coty reinvented perfume by embracing the products of new distillation technologies - super-pure power-absolutes previously unthinkable as well as synthetics such as coumarin and ionones. Coty and Guerlain also represented a new era of, by previous standards, mass production and professional marketing aimed at the new affluent middle class equipped with leisure and money and prone to consume the new wonder world of products, many of which had previously been reserved for the upper crust. Jicky is known to us as perhaps the living monument of the new modernism in perfume, both technically, aesthetically and sociologically and many of the principles and innovations it embodies are precisely those that define the work of Christopher Dresser. Thus, nothing could be more consonant than to pour myself a cup of Hajua Assam from my avant-garde teapot while wearing a fine old Guerlain (I personally prefer Mouchoir de Monsieur - 1904 - over Jicky) on my handkerchief. And dream of the glory days of (perfume) design.

Saturday, March 21, 2009

what it takes to make a perfume

I recently interviewed Johann Maria Farina, the managing director of the world's oldest fragrance house, Farina Gegenüber [I shall be mentioning this frequently :-) ]. The original Johann Maria (1685-1766) was the inventor of Eau de Cologne. His descendant pointed out to me that an essential precondition for Farina to be able to create his citrus-based fragrance was the cultivation of bergamot, which had begun only about twenty years earlier. This story prefigures what happened about 160 years later, when the advances made in organic chemistry had the side effect of initiating modern perfumery which required the newly available semi- or full synthetics to build complex, lasting, innovative and affordable fragrances. That, of course, is just one of several technical aspects (among others was the necessity to advance distillation to a point where 70% and higher alcohols could be created to serve as a solution for herb or essential oils). These are necessary but not sufficient preconditions to explain the rise of Eau de Cologne or modern perfumery. We know that the ancient Greeks had the theoretical and practical know-how to launch an industrial revolution - physics, hydraulics, steam power etc. But there are numerous socio-cultural and economic reasons it did not happen - e.g. the availability of slave labor and the low regard in which manual labor, including applied sciences, was held. Eau de Cologne became a success because it corresponded to Enlightenment concepts of hygiene, health, civility and deportment - heavy musks were associated with artifice, depravity, and addiction, while the light citrus floral represented naturalness, vitality and hygiene. Likewise, industrial perfumery required a new white collar middle class as the backbone of a consumer society which would redefine bodies, female in particular, as spaces of commodified representation through dieting, fashion, and, of course, perfume.
Perfume, thus, is one little node within the vast and unfathomable network of causes and effects that is human history and agency and which binds us all together in ways we can rarely truly explain, much less anticipate. Next time you spritz your favorite, take a deep sniff of history and feel your connection with the cosmos.